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tagliatelle mediterranean tastes,olive,feta cheese,tomato,green pepper pasta

Company:                 GAIA GREEK

Country of origin:    GREECE

Min order:                 1 euro pallet: 768 units

Price:                          € 1,90

Supply ability:           100000 kgr

Product details

Company profile

Documents

Product type:

Brand Name: GAIA GREEK

Country of Origin: GREECE

 

Description:

"Ingredients "Durum wheat semolina, fresh eggs, olives (2%), feta cheese ( 5%), tomatoes ( 3%), green pepper(3%) and salt"

Premium quality and the finest taste, from the best Greek olive, feta cheese, tomato and green pepper.
100% natural - without flavor enhancers, without aromas, without fillers, without preservatives etc.
Rish in protein
Rish in dietary fiber
Rich in carbohydrates
"
" Dry pasta made from semolina, olive, feta cheese, tomatoes, green pepper.
Fast cook meal
Its very tasty
Is tricolor because it contains tomatoes and peppers
Its tagliatelle
"

 

Delivery Terms:

EXW

 

Min Order Quantity: 1 euro pallet: 768 units

Price: € 1,90

Annual Supply Ability: 100000 kgr

Product Specifications: " Give the necessary energy Help the bones grow Can be included in a diet of slimming and become a healthy, rich in savory and low-calorie meal, to be accompanied by a small amount of sauce. " " Accompanies an exceptionally roasted meat or beef with tomato sauce It is just one main meal with grated yellow cheese and a tablespoon of melted butter. " . we use durum wheat semolina grown in the Peloponnese in Greece, fresh eggs from locally controlled farms, and the remaining ingredients from local farmers, kneaded and dried in our workshop.

 

Product Style: Dried

Type of Processing: Knead fresh ingredients and dry them in ovens

Product Variety:

 

Packaging Type: Box

Packaging Material: Paper

Packaging Weight/Volume: 330 gr

About GAIA GREEK

 

Legal Name: ELENI KARACHONTZITI

 

Gaia Greek is a commercial Company from Kiato in Corinth,Peloponnese.Our pasta products made in local units according to our standards for traditional recipes. Daily production is around 1,5 tonnes in order to maintain the quality in high levels, and focus to clients needs.
The uniqueness & competition of our products comes from the use of only goat milk, in order to have low fat and low cholesterol, fresh eggs, many vitamins, with a pleasure taste. Also they are enriched with dried vegetables.
The same pasta is possible to be produced with or without eggs,with or without milk,only with vegetables,cuttlefish ink,aloe vera, goji berries, lemongrass,etc,also with different flours,such as wholegrain,triticum dicoccum,fava,chickpea and lentils.
We also produce organic pasta.
The experience of our producers guarantees a high quality product and the satisfaction of our customers.
During the last five years, we have developed the client-specific side of our business, providing products for fine-dining restaurants, hotels, catering businesses and private clinics. We are proud that many chefs in Corinth choose and prefer Gaia Greek pasta for their recipes
In 2016 we decided to expand our horizons outside Greece by approaching individual companies like yourselves. We wish to build abroad the same success we have achieved in our domestic market, as we really believe that our products are an excellent showcase for the famous Mediterranean diet.

 

Selling Categories

- Grain and Cereal>>Pasta

 

Member since                2019-04-04

Business Type                Producer & Trading Company

Year established            2012

Employees total             10

Annual revenue            

 

Contact Information

Company      ELENI KARACHONTZITI

Address         K. DIMINIO

City                 KIATO KORINTH

Country         Greece

Phone            +302742027013

Fax                

Skype            

Homepage   www.gaiagreek.gr

 

Payment Terms:

50%payment in advance
payment by delivery

 

Exports:

GERMANY

 

Certifications:

ISO 22000:2005
FSSC 22000:2010
BIO HELLAS