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Grain and Cereal

Pasta (Products)

Fussili,chickpeas and lentils flour pasta

Place of origin: GREECE

Ingredients "56% chickpeas flour, 37% lentils flour (green lentils and black beluga ), carrot and onion." " Dry pasta made from legumes flour Fast cook meal With legume flavor Is tricolor due to lentils and carrots Its fussili " " Premium quality and the finest taste, from the best Greek legumes 100% natural - without flavor e...

Company Name:

Member since:       Thu, 4 Apr 2019

Business type         Producer & Trading Company

Location:                  KIATO KORINTH

Number
of employees:
        10

Annual revenue:    

Rigatoni with Black Garlic

Place of origin: ELLADA - THESSALONIKI

ONE MORE REMARKABLE INNOVATION by EUZOIA fine-pasta !!! We combined our Innovative Pasta with the "Mega Super-Food" - BLACK GARLIC. Black garlic: the dark Super Food Already characterized as "super food" due to its antioxidant power and its dual nutritional and healing properties in relation to white garlic, black garlic also appears in o...

Company Name:

Member since:       Fri, 8 Feb 2019

Business type         Producer

Location:                  THESSALONIKI

Number
of employees:
        3

Annual revenue:    

Magic Hats with Goat Milk & Eggs

Place of origin: ELLADA - THESSALONIKI

100% Greek Semolina of Superior quality -Greek eggs of local production -Goat milk, Greek production The egg along with the milk are the only complete natural foods, ie they contain all the necessary ingredients for a complete and balanced diet. This is a recipe that combines: 1) the excellent quality and benefits of Greek cereals that form th...

Company Name:

Member since:       Fri, 8 Feb 2019

Business type         Producer

Location:                  THESSALONIKI

Number
of employees:
        3

Annual revenue:    

chilopitaki,goat milk and eggs pasta organic

Place of origin: GREECE

"Ingredients Durum wheat semolina, fresh eggs (16%), goat milk ( 16%) of organic farming" " Premium quality and the finest taste, from the best Greek milk and egg of organic farming 100% natural - without flavor enhancers, without aromas, without fillers, without preservatives etc. Rich in protein Rich in dietary fiber ...

Company Name:

Member since:       Thu, 4 Apr 2019

Business type         Producer & Trading Company

Location:                  KIATO KORINTH

Number
of employees:
        10

Annual revenue:    

Rigatoni ,whole grain dicoccum flour pasta

Place of origin: GREECE

Ingredients 100% whole grain dicoccum flour and salt " Dry pasta made from whole grain dicoccum flour Fast cook meal Its tasty Is Brown because the flour is whole grain "Its rigatoni " Traces of gluten Without preservative The flour is whole grain T...

Company Name:

Member since:       Thu, 4 Apr 2019

Business type         Producer & Trading Company

Location:                  KIATO KORINTH

Number
of employees:
        10

Annual revenue:    

Penne with Carrot & Lemon-Pepper, 400gr

Place of origin: ELLADA - THESSALONIKI

Dried carrot and lemon pepper fill the taste of our pasta and leave the imagination free for tasty combinations. For lovers of gourmet delights it is an ideal choice. They blend perfectly with Tuna, Tomato, fresh onion and lemon juice. Of course, you can enjoy them by themselves. They are considered to be the perfect solution for vegans. ...

Company Name:

Member since:       Fri, 8 Feb 2019

Business type         Producer

Location:                  THESSALONIKI

Number
of employees:
        3

Annual revenue:    

RIGATONI WITH BUFFALLO MILK & FRESH EGGS

Place of origin: ELLADA - THESSALONIKI

This pasta combines its unique taste with its unique shape. Ingredients: Semolina from hard Greek wheat of superior quality,Greek Bufallo milk, Eggs of Greek local production. The egg along with the milk are the only complete natural foods, ie they contain all the necessary ingredients for a complete and balanced diet. Superior nu...

Company Name:

Member since:       Fri, 8 Feb 2019

Business type         Producer

Location:                  THESSALONIKI

Number
of employees:
        3

Annual revenue:    

tagliatelle, whole grain dicoccum flour,organic

Place of origin: GREECE

Ingredients 100% whole grain dicoccum flour of organic farming and salt " Premium quality and the finest taste, from the best Greek WHEAT DICOCCUM flour 100% natural - without flavor enhancers, without aromas, without fillers, without preservatives etc. Double the amount of protein compared to other cereals Wide range of vitamins (...

Company Name:

Member since:       Thu, 4 Apr 2019

Business type         Producer & Trading Company

Location:                  KIATO KORINTH

Number
of employees:
        10

Annual revenue:    

Penne with Tomatoe & Basil 400gr

Place of origin: ELLADA - THESSALONIKI

Leaves of reddish basil and tomatoes from small growers fill with the taste of Greek summer the heart of our pasta and leave the imagination free for tasty combinations. You can taste this unique flavor : Only with cheese! OR WITH: Greek Cheese - Feta + Olives + Tomatoe + Oregano. For those who like gourmet flavors, "PENNE A LA VODCA" is the ...

Company Name:

Member since:       Fri, 8 Feb 2019

Business type         Producer

Location:                  THESSALONIKI

Number
of employees:
        3

Annual revenue:    

ditalini ( special ready soup) with olive, feta cheese, tomato, green pepper pasta

Place of origin: GREECE

"Ingredients "Durum wheat semolina, fresh eggs, olives (2%), feta cheese ( 5%), tomatoes ( 3%), green pepper(3%),dried vegetables an spices mix ( tomatoes, carrot ,red pepper, green pepper, onion, leek, parsley, basil, paprika ) and salt" " Special ready soup Dry pasta made from semolina and vegetables Fast cook meal It is very tasty as a ...

Company Name:

Member since:       Thu, 4 Apr 2019

Business type         Producer & Trading Company

Location:                  KIATO KORINTH

Number
of employees:
        10

Annual revenue:    

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